Course details

☆Lunch menu: Seasonal meal: Kyozakura

☆Lunch menu: Seasonal meal: Kyozakura

4950 yen(Tax included)

  • 2persons-

This course includes fresh fish, raw yuba sashimi, shrimp and raw gluten tempura, and more. It is also popular for celebrations such as Shichigosan and shrine visits.

Course menu

Fresh fish, raw yuba and sashimi

Shrimp and Namafu Tempura

pottery

8 inches

Appetizer

Rice dish

Miso soup

spices

rice

Reservation reception time
11:00~14:30
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until midnight 3 days before your visit

2024/10/15 update